Egg Industry Center

Salmonella Oranienburg caused eight people across Illinois, Kansas and Missouri to fall ill and focused food safety professionals on a type of Salmonella that had not previously required the attention of the egg industry. Environmental swabs from one egg production facility tested positive for Salmonella Oranienburg. While the stereotype is not new, compiled information for producers was not readily available. The Egg Industry Center compiled the linked information to help producers understand the similarities and differences between S. Oranienburg and other salmonella types.

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© 2022 Egg Industry Center. All rights reserved.